A perfectly balanced, mellifluous vinaigrette made with the holy trinity of oil, vinegar and our Smooth Dijon Mustard for lip-smacking oomph. Seasoned with garlic, herbs and a good grind of black pepper, it’s the quintessential condiment for perking up salads of all configurations.
Use it to anoint tender green leaves, asparagus, cold ham or potato salads.
Sunflower oil, cider vinegar, Dijon mustard (water, mustard seed, spirit vinegar, salt, citric acid), water, raw cane sugar, sea salt, garlic, tarragon, black pepper.
Refrigerate after opening.
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